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          LEEK AND POTATO SOUP@1
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              INGREDIENTS.@1
              -=-=-=-=-=-@3        
1 Large Leek
1˝ Pts Chicken stock
2 Medium sized Potatoes
2 oz Long grained Rice
Salt and pepper to taste
Chopped Parsley.
@4*2
                METHOD.@1
                ======       @6
Make  up  the  chicken stock  using  2
stock  cubes.  Wash and chop the  leek
and  add to the stock.  Peel and  dice
the  Potatoes,  Add to the soup.  Wash
the  Rice  and add to the  soup.   Add
salt  and  Pepper  to  taste.   Simmer
until  the  potato and Rice  is  fully
cooked ( About 20 Minutes)  and  serve
sprinkled with Parsley.


@4*2

           AUTHORS NOTE.@1
           ~~~~~~~~~~~~~            
Very  similar  to  Cock-A-Leekie  Soup
but using potatoes Instead.  This is a
very cheap,  And tastey Starter, Which
Isn't to heavy or filling.
@2
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                         @1 Ś     @2 Ś#8
 Just what you need     @1  Ś_ _  @2 Ś#8
 after a night on       @1  |_ _  @2 Ś#8
   the bevvy!            @1 |#2°@1X#2°@1) Ż)
                         CŻ Ż _ T
                         l@2Ż-^-'@1_! 
                          Ź----'